After the Bagatelle pop-up last February, the hotel Ultima Gstaad surprises us once again with the authentic and tasty cuisine of three-star chef George Blanc. This winter, the French chef will treat you.
For this season, Ultima Gstaad promises to be the gourmets rendezvous. For three months, the hotel’s menus will feature dishes from the Michelin starred chef. The truffle croque-monsieur for the Lobby Lounge menu, the norwegian omelette at the restaurant, or even the Simmental hamburger for a room service worthy of the best restaurants in the world!
The restaurant of the hotel takes the colors of the chef and becomes during this winter the DUCHESSA by Georges Blanc. Come and enjoy the signature dishes in the luxurious setting of the Ultima Gstaad Hotel. For a romantic dinner, a special occasion or just because you want to, DUCHESSA by Georges Blanc promises you a moment of pure pleasure.
Réservation : +41 33 748 05 50